The Executive Board consists of two members, André Witschi and Matthias Heck.
Chairman of the Executive Board, Head of Operations for all hotels and restaurant/catering enterprises, Human Resources, Corporate Planning, Corporate Communication, Sales & Distribution, Marketing.
Finance and Accounting, Controlling, Data Protection, Organisation and Data Processing, Information Technology, Internal Auditing, Law, Insurance, Stakeholdings, Purchases and Acquisitions, Construction, Furnishings and Technology, Quality Management, Environmental Protection.
